The BRCGS Packaging Standard is the first packaging Standard in the world to be recognized by the Global Food Safety Initiative. By using a hazard and risk-based approach that addresses site cleanliness standards, printed packaging controls, product inspection and the control of foreign bodies, certified organizations and their customers can be confident in the resulting in the quality management system. The new BRCGS Packaging Materials – Issue 6 includes changes for the former standard.
Who should attend?
Individuals dealing with quality, technical, and systems topics in plants.
Our unique approach to rapid learning allows you to accelerate the process of assimilation of knowledge and allows you to obtain the skills necessary for its practical application.
What will I learn?
Upon completion of the training, participants will be able to:
- Identify the requirements and benefits of the BRCGS standard,
- Detail the talking points of hazard analysis and risk assessment,
- Identify the requirements for top management involvement and
- building a culture of quality and product safety,
- Detail the audit and certification process,
- Determine the scope and plan of the audit,
- Define - what is meant by audit, non-conformance and corrective action,
- Use BRCGS Directory to manage the audit report,
- Understand the BRCGS Global Compliance program.
EXAM: 25 questions, 60% pass rate
What is included?
- training materials
- certificate
- catering