BRCGS Global Standard for Food Safety Issue 9: Lead Auditor - International

This 5-day in-depth course will provide an understanding of the Standard in terms of the protocol, requirements and how to audit effectively. Delegates will gain an in-depth guide to the requirements of the Standard, and learn how to undertake a BRCGS audit, including effective planning, conducting and reporting of the audit. Auditing techniques will be practiced and developed, to include the auditor competency skills required of GFSI scheme auditors.

Please note: The training is in English.

How will I benefit?

Successful completion of this course will assist internal and existing lead auditors in demonstrating competency and understanding of this Standard.