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PAS 233:2021 gives requirements for zinc enriched wheat, maize and rice grain used in food for human consumption and zinc concentration class levels.
PAS 233 supports public health by promoting the availability of nutritionally enhanced grains.
Its use helps increase confidence in the quality of these products and supports wider production.
It includes requirements for class levels of zinc concentration, sampling guidance and packaging.
PAS 233 is for those that produce, procure and sell zinc-enriched wheat, maize and rice grain.
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