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The adoption of a food safety management system (FSMS) is intended to enable an organization to improve its food safety (FS) performance and to manage its FS risks. An internal audit is an essential element to an effective FSMS, and by attending this course you will benefit by learning and developing the skills to help improve your organization’s FS performance.
This course develops the necessary skills to assess and report on the conformance and implementation of processes based on FSSC 22000. You’ll learn how to initiate an audit, prepare and conduct audit activities, compile and distribute audit reports, and complete follow-up activities.
This course will help you:
On completion of this course you’ll be able to:
Knowledge
Skills
Anyone involved in the auditing, maintaining, or supervising of an FSSC 22000 FSMS.
This may include staff in operations, technical or quality teams.
You should have a good knowledge of FSSC 22000 and the key principles of an FSMS. If not, we strongly recommend you attend our FSSC 22000 Understanding or Implementing course.
This training course is HRD Corp claimable programme.
On completion, you will be awarded an internationally recognized BSI Training Academy certificate.
Reach out and see how we can help guide you on your path to sustainable operational success.