BRCGS Global Food Standard 8 to 9 Conversion for Auditors

Level Internal auditor Duration 2 days

Available to book: Public classroom View dates and book now

The BRCGS Standard for Food Safety is a Global Food Safety Initiative (GFSI) recognised scheme. The popular Standard is accepted as a benchmark for food safety worldwide and is often a core requirement of the supplier approval process for food retail and manufacturing. Successful completion of this course will assist technical and quality staff in demonstrating competency and understanding of the BRCGS Food Safety Standard’s latest version, Issue 9.

This BRCGS Food Safety Issue 8 to Issue 9 Conversion for Auditors course delivered by BSI is designed to help delegates to gain a firm understanding of the revisions to the requirements of the BRCGS Global Standard for Food Safety, and to equip technical teams to successfully implement new ways of working in order to comply to Issue 9 of the BRCGS Standard on-site.

This course is part of the BRCGS Global Standards Professional recognition programme.

How will I benefit?

Successful completion of this course will assist technical and quality staff in demonstrating competency and understanding of this Standard, which can be supported by a certificate of achievement.

By attending BSI’s delivery of this course you should gain increased confidence and understanding of:
- The changes to existing requirements
- What sites need to do to implement the new requirements
- Recognize the changes to the protocol of the Standard
- Know how the audit should be carried out and reported consistently
- Know the changes for Issue 9 including changes to existing clauses, new requirements and clauses for additional voluntary modules (AVM’s)
Existing BRCGS Food 8 auditors who wish to audit Food Issue 9; consultants, technical & quality managers, internal auditors from sites who wish to prepare for audits to Food Issue 9

Prerequisites:

To make the most of the training course, delegates should aim to read and review a copy of the BRCGS Global Standard for Food Safety Issue 9, which is available to download from the BRCGS Bookshop.
- Detailed course notes
- Lunch and refreshments
- Upon completion of the course with BSI, you will receive a BRCGS certificate of attendance;
- Upon successful completion of the BRCGS exam you will be awarded with a BRCGS certificate of achievement.
If you have any enquiries, let us know how can we help you.
Call: +91 80815 80815
Email us: info.in@bsigroup.com