BRCGS Global Food Safety Standard i8
BRCGS Global Food Safety Standard i8
Transition from BRCGS Food Safety Issue 7 to Issue 8
What do you need to know?
Transition from BRCGS Food Safety Issue 7 to Issue 8
What do you need to know?
The BRCGS Food Safety Standard is changing...
To help you keep one step ahead of the transition from Issue 7 of the BRCGS Food Safety Standard to Issue 8, BSI have created a series of tools to transition- including a free on-demand BRCGS Food Safety i7-i8 webinar. The free-to-watch BRCGS Food Safety Standard Issue 8 webinar highlights key changes from Issue 7 to Issue 8, and what these mean for you and your organization.
The transition guide- conversion of BRCGS Food Safety Issue 7-8, 'The Little Book of Big Changes' is also available to as a free download. Some of the key topics covered in the BRCGS Food Safety issue 7- 8 transition guide include:
- Senior management commitment
- Food safety and quality culture
- Petfood
- Environmental monitoring
- Cybersecurity in food manufacturing
- BRCGS Issue 7-8 language changes
- HACCP, codex alimentarious quick reference guide
- Food product security and defense, including FSMA
- Horizon scanning and your food safety management system
- What to expect of a typical BRCGS Food Safety Issue 8 audit