The course will begin once you click on “start”. The course is self-paced and breaks can be taken at any time. Your progress will automatically be saved and you can continue from where you left off whenever you resume the course.
A reliable internet connection is required to access the course, and we advise you choose a time and a place where you will not be disturbed to undertake the training.
The course modules cover:
1. HACCP – what it is and why it was developed
2. Benefits of implementing a HACCP system
3. Different types of hazards in food production
4. Prerequisite programs for HACCP
5. The 12 steps of HACCP
6. Reviewing the HACCP plan
You will be able to access the training for 12 months from the time this email is issued, so please ensure you complete the Elearning in advance of this time.
We really hope you enjoy your BSI Training Academy eLearning course. Please contact us if you have any queries.
What is included
- This is an online, interactive eLearning course.
- You’ll have access to the course for 12 months.
On completion, you'll be awarded an internationally recognized BSI Training Academy certificate
